Vegetable Foccacia
Being in lockdown, I have had the chance to experiment more with my food. This is my latest creation in a vegetable foccacia-style bread, which is good enough for a weekend dinner.
Read more →Peanut Powder
When I was growing up, my grandmother would make a spiced peanut powder, which I could eat as a side dish to dosa or idli, or more likely, just by itself. Considering that companies like PB2 make something similar, I thought about how hard can it be to make some at home.
Read more →Macaroni Salad
This salad works great as a side dish and is super easy to make. Sliced onions, chopped tomatoes and a balsamic vinaigrette give this salad an incredible flavour and texture.
Read more →Carrot & Celery Soup
A few months back, I was on a soup fix – making myself all kinds of soups. Not only is it super simple to make, but it is quite filling and works well when you don’t want to make a traditional meal. Toast a couple of slices of bread and you have yourself a quick dinner.
Read more →Baked Spaghetti with Vegetables
If you like pasta, and you like cheese, you might like this layered baked pasta. Simple sauteed vegetables, layered with spaghetti and white sauce, and topped with a layer of mozzarella cheese and breadcrumbs gives this baked dish a whole new meaning.
Read more →
Recent Posts
- Advent of Code 2020 - Day 8
- Advent of Code 2020 - Day 7
- Advent of Code 2020 - Day 6
- Advent of Code 2020 - Day 5
- Advent of Code 2020 - Day 4